Ireland: Policy Highlights and Opportunities
In Ireland, an estimated 750,000 tonnes (~826,000 tons) of food were wasted in 2022, which amounts to 146kg (322lbs) of food waste per person. Much of this food is still safe for human consumption and could be redirected to those experiencing hunger and chronic malnutrition throughout the country.
The benefits of greater food recovery and donation are particularly apparent in Ireland, where an estimated 5.4% of the population faces food insecurity. The government of Ireland has prioritized food insecurity and food loss and waste (FLW) reduction as part of its national policy agenda.
Atlas Research: Ireland

Policy Opportunities and Recommendations
The Ireland research was published in June 2025 and was made possible with the support of our on-site partners, including FoodCloud.
